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Bibliography Details
Tokyo Metropolitan University Library
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味をたがやす : 味の素八十年史
味の素株式会社編纂. -- 味の素, 1990. <BB00211053>
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味をたがやす : 味の素八十年史
味の素株式会社編纂. -- 味の素, 1990. <BB00211053>
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Material ID
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WEB書棚
0001
Central Library
Central:B2CENTER_Japanese Book
012559459
/335.48/A27A
0items
No.
0001
Volumes
Library
Central Library
Location
Central:B2CENTER_Japanese Book
Material ID
012559459
Call No
/335.48/A27A
Status
Due Date
Reservation
0items
WEB書棚
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Bibliography Details
title and statement of responsibility area
味をたがやす : 味の素八十年史 / 味の素株式会社編纂
アジ オ タガヤス : アジノモト ハチジュウネンシ
publication,distribution,etc.,area
東京 : 味の素 , 1990.7
physical description area
637,130p ; 27cm
note
制作:日本経営史研究所
note
付:資料・年表, 主要参考文献
NCID
BN05203805
text language code
Japanese
author link
味の素株式会社||アジノモト カブシキ ガイシャ <AU00451657>
classification
Food technology NDC9:588
classification
Food technology NDC8:588.7
classification
Enterprise. Management NDC8:335.48
classification
Economics. Industries NDLC:DH22
classification
Economics. Industries NDLC:DL691
subject headings
味の素株式会社||アジノモトカブシキガイシャ
subject headings
会社史||カイシャシ
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author
味の素株式会社
classification
Food technology NDC9:588
Food technology NDC8:588.7
Enterprise. Management NDC8:335.48
Economics. Industries NDLC:DH22
Economics. Industries NDLC:DL691
subject
味の素株式会社
会社史
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